Monday, March 18, 2013

Salt Dough Recipe

This Salt Dough is great for making fossils, ornaments, handprints, or any other project where you need to have a hardened finished product. 

Salt Dough
1 cup salt
2 cups flour
1 cup lukewarm water
Optional food coloring

 
Combine flour and salt.  Add water and stir until dough forms.  Knead for about 5 minutes, until it is smooth. 

Make your creations!  Bake for 2-3 hours at 200 degrees F. 

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